🌮🔥 Exciting Local Collaboration! 🔥🌮 We’re thrilled to announce our new partnership with Cape & Cove Farm in Cornwall! 🐷💚 Next year, El Ray Del Taco will be serving up tacos and nachos featuring their incredible rare breed Mangalitsa cross Black Pork — raised with care right here in the South West. Expect deep, rich…

We’ve been busy little bees recently. Not content with filling our summer with festival pop ups, we’ve only gone and secured a summer pop up at the fabulous Wine Hub in Exmouth Strand. We will be serving our award winning tacos, alongside nachos, chips & dips, quesadillas, Mexican bowls and churros every Friday and Saturday…

After much recipe development and food tasting (it’s a hard life), we’ve just launched our new Taco pop-up, El Ray Del Taco. We will be endorsing our overiding principles of locally sourcing the best high welfare produce in the most ethical way, whilst delivering banging flavours and melt in the mouth protein. We’ve got all…

Did you know that we made all of our homemade sauces? During a bit of downtime between events, we’ve been working on getting our delectable sauces bottled and on the shelves. From our award winning red wine jus we serve on Rachel’s Roast’s to our punchy Baja & Smoked Tommy K, all are lovingly crafted…